The Platinum Brew Menu
Here is a selection of our menu, freshly cooked at Platinum Brew. See our daily specials in store.
| the platinum – your choice of eggs, bacon, tomato, hash brown, mushrooms & sausage | $21 |
| bacon & eggs – your choice of eggs, two rashers of bacon, served on toast | $14 |
| benedict – poached eggs w/bacon, smashed avocado, house made hollandaise sauce, served w/spinach & parmesan salad | $19 |
| florentine – poached eggs, smoked salmon, wilted spinach, house made hollandaise sauce & finished w/dukkah *cont. NUTS | $18 |
| omelette – 3 eggs, zucchini, bacon, thyme & tasty cheese, served on toast | $16 |
| french toast – w/summer berries, maple syrup & toasted almonds *vegie |
$16 |
| breaky sliders – 2 brioche buns, w/bacon, scrambled egg, hash brown, cheese, bbq sauce & aioli | $16 |
| bruschetta – roasted capsicum & ricotta spread, w/roquette, tomato, onion & fetta, drizzled w/balsamic glaze *vegie |
$15 |
| muesli bowl – w/fresh fruit, yogurt, honey & house made muesli *vegie, contains NUTS |
$12 |
| egg & bacon roll – bacon, fried egg, cheese & house made tomato relish | $9 |
| waffle – vanilla waffles, w/toasted coconut & white chocolate pieces, maple syrup, ice cream, finished w/blackberry coulis *g/f | $16 |
| pancakes – 2 pancakes w/maple syrup, ice cream & blueberries (upsize 3 pancakes $13) | $10 |
| raisin toast – w/ricotta & honey | $7 |
| extras – bacon (2 rashers) | $4 |
| tomato, mushrooms, hash brown, sausage, spinach, gluten free bread | $2 each |
| smashed avo, smoked salmon | $3 each |
| sauces - hollandaise, relish, aioli | $1 each |
| kids – bacon & eggs on toast | $8.5 |
| baked beans or spaghetti on toast | $6 |
| nuggets & chips or fish & chips | $8.5 |
| big brew – beef patty, bacon, cheese, tomato, beetroot, fried egg, relish, lettuce, aioli served w/beer battered chips | $19 |
| lamb sliders – 2 brioche buns w/lamb mince patty, spinach, tomato & tzatziki, served w/beer battered chips | $15 |
| Upsize $18 | |
| tropical chicken burger – grilled marinated chicken breast, pineapple, bacon, cheese, ice burg lettuce & sweet chilli aioli, w/beer battered chips | $17 |
| flathead – grilled or beer battered, served w/chips, garden salad & tartare sauce | $15 |
| fried chicken strips – parmesan & herb panko crumbed chicken breast strips, served w/chips, garden salad & aioli | $15 |
| scotch fillet steak – cooked to your liking, served w/chunky twice cooked rosemary salted chips, house made bearnaise sauce & a corn, avocado & tomato salad | $20 |
| crispy chicken caesar wrap – crispy chicken, bacon, parmesan cheese, poached egg & house-made caesar dressing, served w/chips | $14 |
| burrito bowl – tortilla, pulled pork, mexican salsa, tasty cheese, guacamole & sour cream | $16 |
| sweet potato & zucchini fritter – served w/spinach & nut salad *g/f, vegie,cont. NUTS | $16 |
| calamari – lemon pepper dusted calamari w/crispy noodles, roquette, citrus salad *dairy free, g/f - option |
$18.5 |
| nachos – crunchy corn chips topped w/black beans, herbed tomato sauce & tasty cheese served w/sour cream & guacamole - add jalapenos $1.00 *g/f, vegie |
$14 |
| add – pulled pork *g/f | $18 |
| leafy green salad – served w/rice noodles, a w/minted dressing *g/f, vegie |
$12 |
| add – grilled or fried chicken or beef strips | $16.5 |
| baked potato – bacon, pineapple, cheese, slaw, chilli jam, sour cream, spring onions *g/f | $12 |
| roasted vegie stack - roasted eggplant, pumpkin, sweet potato, zucchini, haloumi layered w/ricotta & capsicum purée, served w/roquette salad *g/f, vegie | $14 |
| bowl of chips - beer battered chips | $5.5 |
***DIETARY REQUIREMENTS AVAILABLE ON REQUEST******
PLEASE PLACE YOUR ORDERS AT THE REGISTER WHEN READY… THANK YOU
ALL MEALS ARE AVAILABLE FROM 7.30AM TO 2.30 PM DAILY
Please note times may vary on public holidays